Tarama with Summer Truffle (2.94%)
The Truffle Tarama is an unsuspected treasure from the oceans, specially selected for prestigious chefs in search of unique flavors. This exceptional product is part of our "Seafood Delights" category, which immerses you in a fascinating world of marine delights.
Derived from responsible and respectful fishing practices that preserve marine biodiversity, this tarama reveals a subtle and complex taste, showcasing the richness of the ecosystem from which it comes. Its creamy and smooth texture, combined with the delicate flavor of summer truffle, makes it an extraordinary gustatory experience.
One of our standout products in the "Marine Diversity" category is the Tarama à la truffe d'été (2.94%). This luxurious delicacy is specifically crafted for prestigious chefs who value sustainability and top-tier gastronomy. Made with summer truffles, this product adds a touch of elegance and sophistication to any dish.
Carefully sourced from responsible suppliers who prioritize marine biodiversity, the Tarama à la truffe d'été guarantees impeccable quality and freshness. Its unique character and exceptional culinary potential make it a must-have ingredient for the most innovative Michelin-starred chefs.
Experience a gustatory adventure like no other with our "Marine Diversity" selection, and discover the unexpected diversity of marine flavors. Elevate your haute cuisine creations with these unusual marine treasures.
