Wagyu Ribeye Grade 4-5

Among our collection of exceptional meats, our Wagyu Ribeye Grade 4-5 is a product of rare quality. Originating from Australia, this premium cut of meat embodies culinary excellence and perfection.

Wagyu beef, renowned for its tenderness and exceptional marbling, is carefully raised by our expert producers. Each cut is meticulously selected to ensure an unparalleled taste experience.

Thanks to its rich marbled fat content, our Wagyu Ribeye Grade 4-5 offers an intense and melt-in-your-mouth flavor. Its perfectly balanced marbling allows the meat to literally melt, releasing subtle and nuanced aromas.

By choosing our prestigious meat, you can be assured of placing in the hands of the most talented chefs an exceptional ingredient that will enhance their boldest culinary creations.

Immerse yourself in the world of haute cuisine and discover our exclusive selection of prestigious meats, symbols of culinary excellence and gustatory delicacy.